Here's a list of 10 foods you probably didn't know had soy:
1. Prepared baking mixes like cake and brownie mixes
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| My favorite boxed mix. |
2. Crackers and cookies: most commercially available brands.
3. Breads: most commercially available brands
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| I love their 100% Whole Wheat. |
4. Breakfast cereals, especially high-protein varieties like Kashi
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| I can't eat any of their stuff anyway, due to a buckwheat allergy. |
5. Multi grain products like crackers, cookies, and pastas.
6. Flour tortillas
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| Fat free versions can be OK. |
7. Frozen prepared meals
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| 7 different mentions of soy ingredients! |
8. Seasoning mixes
9. Peanut butter
10. Chocolate
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| Even the fancy Valrhona has soy. :( |
I had originally intended on providing some alternative choices for each category, but it all came down to checking out an alternative, more natural product and/or make your own. Thankfully, I've been noticing that there are more and more soy-free alternatives at my regular grocery store, especially since my last snacks review. I have had the hardest time with bread products and chocolate (for which I don't think there are any soy-free versions). As far as making your own food, I find that it is incredibly satisfying eating a meal or treat that I made myself, even more so if I've put a lot of work into making it.
And, yes, you can make your own Oreos.









